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Pak choi is a fast-growing leafy brassica, ideal for stir-fries and salads.

Growing Pak Choi

When to Sow

  • Sow Apr–Aug outdoors, Feb–Sep under cover.

How to Grow

  • Space 20–30cm apart.
  • Water regularly to avoid bolting.
  • Pick young for baby leaves.

Harvesting

  • Harvest from 6 weeks for baby leaves, 10 weeks for mature heads.
  • Cut whole plants or pick leaves individually.

Polytunnel Growing Tips

  • Extends season, particularly into autumn and winter.
  • Reduces bolting risk compared to outdoor crops.

Quick Tips Recap

  • Sow: Feb–Sep in tunnel
  • Spacing: 20–30cm
  • Harvest: From 6 weeks
  • Polytunnel advantage: Extended season, bolt protection

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Crop Advice

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